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Category Archives: Uncategorized
Chickpea, kale and tomato Salad
Super fast, super healthy for you. Makes a great side or have it for lunch! Ingredients 1 can chickpeas or 1 cup raw 2 large cloves of garlic chopped 1 small bunch of kale, center ribs removed and finely chopped … Continue reading
Homemade chickpea flour pasta
Call me crazy but I wanted to try this. I couldn’t find chickpea flour at my local store so I just bought a 1lb bag of raw chickpeas. I knew I had one of those coffee grinders at home that … Continue reading
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Tagged chickpea pasta, gluten free, pasta, pasta made with chickpeas
4 Comments
Easy Cream of Spinach & Artichoke Soup
You can make this soup in minutes. It’s very tasty too. Ingredients Olive oil 1/2 medium onion, chopped 1 Tablespoon minced garlic 6 cups chicken stock Salt & pepper to taste 1 can (13 – 14 ounces) artichoke hearts (drain … Continue reading
Posted in Uncategorized
Tagged artichokes, cream of spinach artichoke, cream soups, creamy, soup, spinach
16 Comments
Chicken Tortilla soup
This recipe cannot be any easier. Super fast and tastes really good. Make sure you have some crusty bread to go with! Ingredients 4 medium chicken breasts cubed and cooked (rotisserie chicken works well too) 3 dried pasilla peppers, Anaheim … Continue reading
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2 Comments
Kahlua cheesecake
Crust 1-1/2 cups ground graham crackers (9 whole crackers) 3 tablespoons sugar 6 tablespoons melted butter Cheesecake 2 lbs cream cheese, room temperature (4 8oz packages) 1 cup sugar 3 egg yolks 2 eggs 3 tablespoons cornstarch 3 tablespoons Kahlua … Continue reading
The perfect bread dough recipe
This recipe was brought to my attention by a fellow bread lover friend. It makes a lot of dough, but the good thing is you can keep it in the refrigerator for up to 2 weeks. All you have to do … Continue reading
Tri-colored ravioli filled with goat cheese and chives
Ingredients for dough 1-1/2 cups all-purpose flour 2 eggs ¼ teaspoon salt 1-2 tablespoons water (as needed) I use my Kitchenaid w/dough hooks and blend until it forms a dough ball. After the dough is formed, separate into three equal … Continue reading
Torta di Mandorle (Almond cake with chocolate chips)
Ingredients 8 ounces softened butter (2 sticks) plus more for pan 1¾ cups all-purpose flour, plus more for pan ½ teaspoon baking powder ¼ teaspoon salt 1 cup sugar 5 large eggs 2 teaspoons finely grated zest of lemon 1 … Continue reading
