Monthly Archives: October 2017
Peruvian Pan Frances
Ingredients: Makes about 13 rolls, dough weight is about 75 grams each 500g Flour 5g Dry yeast (1 3/4 teaspoon) 10g Salt (1 3/4 teaspoon) 5g Sugar (1 1/4 teaspoon) 10g … Continue reading
Ingredients: Makes about 13 rolls, dough weight is about 75 grams each 500g Flour 5g Dry yeast (1 3/4 teaspoon) 10g Salt (1 3/4 teaspoon) 5g Sugar (1 1/4 teaspoon) 10g … Continue reading