Monthly Archives: July 2010
No Knead Bread Rolls
For these rolls I used the same recipe as my no knead bread recipe posted on May 27th 2010. The only thing I did differently was form pieces of dough into balls and I placed them on a silpat lined … Continue reading
Pizza Tarts
This makes a great appetizer or just add a side salad and you are set. SO darn good! Makes 8 tarts. Ingredients 8 slices white bread, crust trimmed off ΒΌ cup olive oil 4 oz cream cheese 2 basil leaves, … Continue reading
Cinnamon Scones
I have been on a quest to find the perfect scone recipe. I think there will be more to come. This one is delicious and super easy but comes out on the soft side, more cake like. Definitely a keeper … Continue reading
Nutella Pound cake
If you have never bought Nutella, it is a chocolate hazelnut spread that is very popular in Europe. You can usually find it in your grocery store right next to the peanut butter. This is for all my “Nutella crazy” … Continue reading
Posted in Uncategorized
5 Comments
Rice Balls (Sicilian Arancini)
The name arancini, which is translated as “little orange” derives from their shape and color which, after cooking look like an orange. Sicilian arancini rice balls, stuffed with meat sauce, breaded, and fried until golden. To most tourists, this is … Continue reading
Mommalatteskitchen 