Monthly Archives: November 2010
Jager Schnitzel
This is my version of jager schnitzel. I don’t know if it is an official German recipe but my German friend Ingrid says it looks perfect. It was very yummy and will be a definite repeat at our house. I … Continue reading
Spicy Hot Nutella Truffles
It doesn’t get any simpler–or more delicious–than this. Dark chocolate, Nutella and hot red pepper come together to form divine, melt-in-your-mouth dark chocolate truffles. For best results, use good-quality dark chocolate. You HAVE to try these! Ingredients 1-13oz jar Nutella … Continue reading
Panettone
Panettone is a type of bread loaf originally from Milan and usually prepared and enjoyed for Christmas and New Years. You can add whatever types of dried fruits and/or nuts you choose. This bread is fantastic toasted and buttered or … Continue reading
Butter-Rich Rolls
These are yummy butter-rich dinner rolls. Super easy and a great recipe. I also use this very same dough recipe for my cinnamon rolls. It can also be made in a bread machine on the dough setting. Ingredients 7/8 cup … Continue reading
Mommalatteskitchen 