Category Archives: Uncategorized

Kahlua dipped butter cookies

Posted on September 5, 2012 by mommalatteskitchen

Dough: 
1/2 cup unsalted butter softened
 1/2 cup granulated sugar
 1 egg
 1/2 teaspoon vanilla 
1 1/4 cups all-purpose flour 
1 teaspoon baking powder 
1/2 teaspoon salt Chocolate dipping frosting: 1/2 cup chocolate chips
 1 tablespoon Kahlua
 2 teaspoons milk
 … Continue reading →

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Apple Strudel bars

Posted on August 4, 2012 by mommalatteskitchen

Ingredients APPLE FILLING 6 cups apples of your choice, peeled and sliced 1/2 cup flour 1 cup sugar (I used ½ cup, I like it tart) 1 tsp cinnamon CRUST 3 3/4 cups flour 1/2 tsp salt 1 Tbsp sugar … Continue reading →

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Windowpane Pasta with Alfredo Sauce

Posted on August 3, 2012 by mommalatteskitchen

To make my pasta I use King Arthur Perfect Pasta Blend. I’ve tried many recipes and this seems to be the “perfect blend.” All you need is some fresh basil and Italian parsley. When you have one sheet of pasta … Continue reading →

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Cinnamon Fig and Walnut bread

Posted on July 8, 2012 by mommalatteskitchen

If you love figs, this is one delicious bread. It kind of reminds me of my Italian panettone bread recipe. It’s a 2 day process to make a no-knead bread. It takes time to build up those air bubbles so … Continue reading →

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Stuffed eggplant

Posted on June 27, 2012 by mommalatteskitchen

If you love eggplant, this is a tasty side dish that you can eat hot or cold. Make sure you use lots of grated cheese. Yum! Ingredients 2 eggplants Olive oil 1 medium onion, diced 1 celery stalk, diced 1 … Continue reading →

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Banana cake with butter cream frosting

Posted on June 26, 2012 by mommalatteskitchen

Do you remember this old time favorite? I sure do. This cake is awesome. You must try this one. Cake Ingredients  2 cups sugar
 ½ cup butter (1 stick)
 2 egg yolks
 3 cups all-purpose flour
 2 teaspoons baking powder
 … Continue reading →

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Sicilian Stuffed Artichokes (Cacocciuli)

Posted on June 10, 2012 by mommalatteskitchen

My Mom used to make these just for me. She knew how much I loved them. Most use just seasoned breadcrumbs, we added a touch of tomato. The taste is much better that way and not so dry. There was … Continue reading →

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Homemade mozzarella

Posted on April 22, 2012 by mommalatteskitchen

First of all, I have to say I don’t have any “special” recipe to give you for this. I bought a wonderful kit online at http://www.cheesemaking.com/ It was so much fun and can’t wait to make more. The kit comes … Continue reading →

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Potato gnocchi with tomato basil sauce

Posted on April 12, 2012 by mommalatteskitchen

Gnocchi Ingredients 3-4 russet potatoes, about 28-30 oz total 1 cup flour (+) ¾ tablespoon salt 1 egg Extra flour for your prep surface Place potatoes in microwave and cook until soft. You can bake them or boil them with … Continue reading →

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Asparagus and brie pizza

Posted on February 28, 2012 by mommalatteskitchen

This is so easy! I’m just going to give you the ingredients. You should, if you are ANY kind of cook, know how to do this. 🙂 Ingredients: pizza dough brie cheese raw asparagus, sliced vertically mozzarella cheese or brie … Continue reading →

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