Now THIS is my favorite! Pie Crust: 2 1/2 cups Unbleached All-Purpose Flour (350 grams) 3/4 teaspoon salt 1/3 cup very cold vegetable shortening 1/2 cup (1 stick) very cold unsalted butter diced (I popped mine in the freezer for … Continue reading →
Enter your email address to subscribe to this blog and receive notifications of new posts by email.
Join 63 other followers
Sign me up!